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Food
Eadweard Muybridge
Leonard Kamsler
This stage focuses on how heat changes an object. To highlight the change i took inspiration from Edweard Muybridge stop motion of a moving horse taking several pictures to highlight the the horses movements. I used this method to show the quick change that happens when cooking food.
With the food you can see changing shades of bacon, shrinking bacon and the egg frying over a short amount of time. This links to how the idea of the environment, in this case heat, changes objects.
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